Nutrition plays a vital role throughout life, from infancy to old age. The food we consume affects every aspect of our overall health. A [...]

Blended diet (BD), also known as blended food for enteral feeding, has become increasingly accepted as an alternative to commercial enteral formula for patients [...]

Menopause is framed as a hormonal transition, but alongside the decline in oestrogen comes measurable changes to heart, muscle, bone and neurological health, many [...]

Snacking has become a hot topic, both nutritionally and economically. The value of the UK snack market demonstrates that consumers enjoy their snacks – [...]

A new study published in Childhood Obesity found that nearly one in six young patients (16.8%) in the US were diagnosed with a nutritional [...]

Adults who followed a Mediterranean-style diet were found to be less likely to report acne in the new research conducted by King’s College London. [...]

Food-based dietary guidelines (FBDGs) may be failing to properly support health and nutrition professionals in promoting healthy, sustainable diets, according to a new global [...]

Could yoga have a therapeutic role in disorders of gut-brain interaction? Emerging evidence suggests that practices targeting stress, nervous system regulation and physical activity [...]

Starting in September 2026, eligible dietetics students can receive upfront support with the travel and accommodation costs associated with placements. This means students won’t [...]

David Proud has worked exclusively in adult cystic fibrosis (CF) care since 2011. He explains to NHD Magazine how dietitians – a key part [...]