Ethnicity appears to influence the gut microbiome, and these differences may affect health and disease risk. However, the relationship between ethnicity and the gut [...]

Intuitive eating (IE) has become increasingly popular, with many healthcare professionals embracing it as a non-diet framework and individuals affected by the psychological effects [...]

Despite growing interest in private and freelance work, hesitation is common, with many professionals unsure where to begin when moving away from the structure [...]

The Advanced Practitioner (AP) Dietitian is set to play an important role in strengthening the dietetic workforce and addressing healthcare service pressures. While the [...]

Biology, benefits and clinical practice Human milk oligosaccharides (HMOs) are a significant feature of breast milk. After lactose and fats. they make up the [...]