All NHD Resources
Browse CPD articles, fact files and useful links, or visit the NHD Article Archive, Paediatric Hub and other areas via the menu options below.
All Resources
Browse all NHD resources, including monthly CPD articles, quick reference fact files for busy professionals, articles from previous issues of NHD Magazine and much more.
Sponsored by Bloom Fresh, this CPD eArticle reviews the evidence behind grape polyphenols and provides practical guidance on incorporating polyphenol-containing foods into heart-healthy dietary [...]
Let’s be honest, AI is being used all over the place, and it’s something we really need to take seriously. Rather than dismissing AI [...]
Ethnicity appears to influence the gut microbiome, and these differences may affect health and disease risk. However, the relationship between ethnicity and the gut [...]
In our high-tech society, where industry drives profit and most of the day is spent at work, eating has become something to do quickly [...]
Few foods have made the leap from kitchen staple to wellness panacea quite as quickly as mushrooms have in the UK. Once largely confined [...]
Pregnancy is a critical window of nutritional opportunity and vulnerability. A woman's health and nutritional intake can influence foetal development, pregnancy outcomes and both [...]
Critical illness is one of the most physiologically demanding states that a person can endure and typically requires admission to an intensive care unit [...]
From September, schools in England will be legally required to have allergy management plans in place, including holding spare emergency adrenaline auto-injectors and ensuring [...]
Eating disorders (EDs) have the highest mortality rate of any mental health condition in the UK. It’s no surprise, therefore, that part of my [...]
Faltering growth, also known as failure to thrive, remains a significant concern in paediatric healthcare. It reflects an underlying disruption in a child’s nutritional [...]
Intuitive eating (IE) has become increasingly popular, with many healthcare professionals embracing it as a non-diet framework and individuals affected by the psychological effects [...]
High cholesterol is frequently encountered in clinical practice and is influenced by a range of genetic, lifestyle and metabolic factors that may develop over [...]
Inflammatory bowel disease (IBD) is a chronic inflammatory disorder of the gastrointestinal (GI) tract and an umbrella term for Crohn’s disease and ulcerative colitis. [...]
A year after the government introduced voluntary industry guidelines, research suggests almost a quarter of leading branded baby foods sold in UK supermarkets still contain [...]
Most secondary schools in England fail to meet national standards on the food served to children, a new analysis suggests Bite Back, a youth [...]
The RCPCH has launched a new programme and recommendations to support paediatric diabetes services, building on findings from its National Paediatric Diabetes Audit (NPDA). [...]
Sponsored by Bloom Fresh, this CPD eArticle reviews the evidence behind grape polyphenols and provides practical guidance on incorporating polyphenol-containing foods into heart-healthy dietary [...]
Workplace stress: feeling overwhelmed, struggling to see progress or a way out – many of us have been there at some point. It’s a rough [...]
Experts warn that "protein-maxxing" – a growing trend of trying to maximise protein intake, including from whey – could drive up the price of [...]
Findings suggest families are falling into debt, reluctantly adopting feeding practices they know could harm their babies and even taking formula from shops without [...]
Ethnicity appears to influence the gut microbiome, and these differences may affect health and disease risk. However, the relationship between ethnicity and the gut [...]
Few foods have made the leap from kitchen staple to wellness panacea quite as quickly as mushrooms have in the UK. Once largely confined [...]
Faltering growth, also known as failure to thrive, remains a significant concern in paediatric healthcare. It reflects an underlying disruption in a child’s nutritional [...]
Intuitive eating (IE) has become increasingly popular, with many healthcare professionals embracing it as a non-diet framework and individuals affected by the psychological effects [...]
This article explores the clinical rationale for enteral feeding (EF) in motor neurone disease (MND), methods of delivery, timing of intervention, outcomes, psychosocial implications [...]
The government has said that drinks containing more than 150mg of caffeine per litre will be illegal to sell to under-16s in shops, restaurants, [...]
YouTube is still recommending videos related to eating disorders to teenagers a year after new rules were introduced to curb harmful online content, according [...]
Eosinophilic oesophagitis (EoE) is a chronic, inflammatory condition characterised by eosinophil-predominant inflammation on histology and oesophageal dysfunction.[1] It affects approximately 50 per 100,000 children and [...]
Patients, carers, health professionals and researchers have come together to identify the top 10 priorities for childhood food allergy research in the UK. The [...]
Published in Advances in Nutrition, the study brings together findings from 73 studies to examine how diet affects cognitive performance and academic outcomes in [...]
Despite growing interest in private and freelance work, hesitation is common, with many professionals unsure where to begin when moving away from the structure [...]
Eva Partridge RD delves into this established, evidence-based management option for those facing drug-resistant epilepsy. UNDERSTANDING KDT KDT involves a carefully prescribed dietary regimen [...]
Last week, MPs debated the UK Government’s new Health Bill, also known as the NHS Modernisation Bill. The proposed reforms aim to represent a significant [...]



























