This article explores the clinical rationale for enteral feeding (EF) in motor neurone disease (MND), methods of delivery, timing of intervention, outcomes, psychosocial implications [...]

Eosinophilic oesophagitis (EoE) is a chronic, inflammatory condition characterised by eosinophil-predominant inflammation on histology and oesophageal dysfunction.[1] It affects approximately 50 per 100,000 children and [...]

Eva Partridge RD delves into this established, evidence-based management option for those facing drug-resistant epilepsy. UNDERSTANDING KDT KDT involves a carefully prescribed dietary regimen [...]

Blended diet (BD), or blenderised diet, is becoming increasingly common in dietetic practice.1,2 BD is not a new practice but is growing in popularity, [...]

This article describes features of malnutrition that are commonly seen and provides updated guidance on the identification of malnutrition in all its forms. It also [...]

Cerebral palsy (CP) is a group of lifelong neurological disorders caused by abnormal brain development or damage, usually before or during birth, that affects body [...]

Dysphagia, or difficulties with eating, drinking and swallowing, can significantly affect health and quality of life, while increasing risks such as malnutrition, dehydration and [...]

Probiotics are gaining popularity as more people are turning to supplements and products promising health benefits. This article considers the scientific evidence and UK regulatory [...]

This article explains the changes in prevalence and incidence of paediatric food allergy and looks at the complex heterogeneous presentations. It also outlines some considerations [...]

The relationship between malnutrition and chronic diseases is a complex one. This article examines the connection and how it impacts health and provides strategies for [...]